Team Brisbane competed in this years Australian Artisan Baking Cup and all agreed the time and effort was well worth it and they’ve gained increased knowledge and great friendships as a result. Team Bris-Vegas consisted of: Malcolm Coward – Bread (Team Captain) Emily Carnell – Pastry Talina Thomas – Artwork in Dough The highlight though [...]
Participants from as far afield as Tennent Creek in the Northern Territory, and St George in Qld’s west gathered once again with local bakers at the Bakels Southern Cross Skills Center for another exciting day of learning. LAB, Maltose, Enzyme Activity, Saccharomyces cerevisiae, Candida Milleri, it was all there and participants got their hands dirty [...]
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