Welcome to the
Southern Cross Baking Group -
a not for profit organisation who's main goal is to increase communication, skills, and knowledge through support, training and assistance to all area's of baking and the broader food and hospitality industries. With this in mind we will continue to provide opportunities for anyone with a passion for food and baking to come together to communicate, exchange idea's, and grow both personally and professionally.
Southern Cross Baking Group now boasts a broad membership base of business Owners, Baker/Pastrycooks, Chefs, apprentices, and passionate home bakers. All people are welcome to join. Get the latest updates for the Australian World Cup Regionals Team here!

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Recent News
January 26th, 2012
After much deliberation it is with great pride that SCBG announces the candidates selected for the 2012 Iba Baking Cup in Munich. The team was selected based on a mix of experience, skill, and of course most importantly future development. Congratulations to the newest members of the Australian Baking Team, Shayne Greenman – [...]...
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January 25th, 2012
We have a great year planned, we will very shortly be announcing the members of the Australian Baking Team to compete at the 2012 Iba Cup. It was a difficult decision with some quality applicants. We have early this morning received great news that the Australian Team placed 3rd at this years Sigep Bread Cup [...]...
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December 23rd, 2011
From all of us on the committee of SCBG we wish all our members a very Merry Christmas and a safe and prosperous New Year. We have had a great year with many classes, our participation in the Louis Lesaffre Cup provided great opportunities to share knowledge, skills, and experiences with many of you. Some [...]...
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